dextrose — [ dɛkstroz ] n. m. • 1878; de dextr(o) et 1. ose ♦ Glucose. ● dextrose nom masculin Synonyme vieilli de glucose. ● dextrose (synonymes) nom masculin Synonymes : glucose … Encyclopédie Universelle
Dextrose — Dex trose (d[e^]ks tr[=o]s ), n. [See {Dexter}.] (Chem.) A sirupy, or white crystalline, variety of sugar, {C6H12O6} (so called from turning the plane of polarization to the right), occurring in many ripe fruits, and also called {glucose}.… … The Collaborative International Dictionary of English
dextrose — dextrose. См. декстроза. (Источник: «Англо русский толковый словарь генетических терминов». Арефьев В.А., Лисовенко Л.А., Москва: Изд во ВНИРО, 1995 г.) … Молекулярная биология и генетика. Толковый словарь.
Dextrose — Dextrose, soviel wie Traubenzucker … Meyers Großes Konversations-Lexikon
Dextrose — Dextrōse, s.v.w. Traubenzucker … Kleines Konversations-Lexikon
Dextrose — Dextrose,die:⇨Traubenzucker … Das Wörterbuch der Synonyme
dextrose — 1867, shortened from dextro glucose, from comb. form of L. dexter right (see DEXTERITY (Cf. dexterity)) + ose, chemical suffix indicating a sugar. So called because this form of glucose polarizes light to the right in spectroscopy … Etymology dictionary
dextrose — [deks′trōs΄] n. [ DEXTR + OSE2] a right handed form of glucose found in plants and animals and in the human blood, and made by the hydrolysis of starch with acids or enzymes … English World dictionary
Dextrose — Glucose Glucose Général Nom IUPAC … Wikipédia en Français
dextrose — Glucose Glu cose , n. [Gr. ? sweet. Cf. {Glycerin}.] [1913 Webster] 1. A variety of sugar occurring in nature very abundantly, as in ripe grapes, and in honey, and produced in great quantities from starch, etc., by the action of heat and acids.… … The Collaborative International Dictionary of English
